Come enjoy an evening hosted at Bill and Sandee Beckers beautiful home. You will enjoy a 5-course meal paired with wines prepared by Chef David Stoothoff. David and his family have lived on the central coast for 17 years and own a delightful seafood restaurant in Cambria. This particular menu will lean more towards French preparation with a California influence - all sourced local and organic. The wine you will be indulging in, come from hard to find, low case production boutique wineries. David is excited to express his creative talents in a way that will help raise money for the school. This evening will be a true culinary delight!
Hosted by: Bill and Sandee Beckers and David Stoothoff
Sandee and Bill Beckers Home 327 Los Cerros Drive San Luis Obispo, CA93405